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Canning Tomatoes Like Grandma

Putting up tomatoes reminds me of my grandmother’s seasonal chores that put food on the shelves year after year.  As long as she was able, she preserved a good portion of what grew in the garden and made it last. My Largest Pick So Far The late summer has been a plentiful time for our […]

Continue Reading By on August 18, 2012 in gardening, preserving

5 Tips for Beginning Canning

Canning jelly and grape juice was so sweet and simple that I got brave enough to try tomatoes the next time.  Our small garden yields haven’t been enough to can, so I purchased a box of organic tomatoes from the UT Farmers Market.  They were a mix of various heirloom varieties.  I remembered from Canning […]

Continue Reading By on August 31, 2011 in canning, eating better, food preservation, fresh, frugal, garden, preserving, thrifty