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Simply Good Watermelon Pops Beat the Summer Heat

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Who says food has to be complicated?  What could compare to the summertime taste of watermelon?

Why not slice the juicy fruit into wedges that can stand on their own, spaced slightly apart in a freezer-safe pan?

Cover and freeze for two hours.

Out come the simplest frozen pops you’ve ever made!

Kids will eat them up!

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